We currently grow on 2 properties in Denton, County. We have a 15,000 square foot greenhouse where we grow year-round, and 3 acres of field production dedicated to permaculture and biodynamics. We grow fruits, vegetables, and raise ducks for eggs!
We are a team of young and fresh individuals who are pushing the envelope with how we grow food. We heavily incorporate permaculture, biodynamics, and spirituality into our 3 acre market style garden.
The inspired leader, “Farmer Ross”, has his Master’s in Business Entrepreneurship from Texas A&M and is a Certified Advanced Permaculture Designer. He is continually learning to become a more efficient and ecological farmer.
“Farmer Ross”, has his Master’s in Business Entrepreneurship from Texas A&M and is a Certified Advanced Permaculture Designer. He is continually learning to become a more efficient and ecological farmer.
On top of being a successful market gardener, Ross is an initiated teacher and lineage carrier of the Bhagavan Nityandanda and Swami Rudrananda Kashmir Shaivism shaktipat tradition. He is a Chi Gong instructor in United Tai Chi under Grandmaster Instructor Jerry Dibble, a Certified Rebirthing Breathwork coach, a NeuroLinguistic Programming practitioner, and an apprentice on the Sweet Medicine SunDance Path.
Ross is also the vice-president of the Rudra Center for Enlightened Awareness in Denton, TX, where he works, studies, and teaches spirituality. He is deeply honored to be living this life.
Hi I’m Allison and the majority of my interests revolve around being outdoors. I love being active within my environment whether that be skateboarding, biking, kayaking, hiking & backpacking, camping, working out, laying in a hammock while reading a book, or skiing. I’m passionate about gaining new skills/knowledge that I can apply to my life, working with my hands, and growing spiritually. What I love most about farming is that it’s truly fulfilling work and that it gives me an opportunity to connect with the Earth on a deeper level. Nature never ceases to amaze me and it’s inspiring to discover all the different ways we can work with it. In 10 years from now I’d love to have started a business of my own that’s centered around making a positive environmental impact while also encouraging others to live more sustainably. Additionally, I hope that I can touch the lives of the people that I meet in a way that inspires them to expand their consciousness and seek their own spiritual journey.
Hey my name is Daniel! I’m very passionate about my health, and being physically active. Some activities I like are working out, hiking, skateboarding, and playing guitar. I also enjoy reading/listening to audiobooks, and learning new things. What I like about farming is being able to be outdoors, and connected with Earth. Plus, it’s also a great benefit knowing where your food comes from! I’m not sure where exactIy I will be in 10 years. I trust that I will be guided where I am suppose to be. All I know is that it will definitely involve traveling, farming, and working on environmental, and animal causes.
Meet Libby, our Greenhouse Supervisor at our Harvest location. She is currently studying biology and philosophy at The University of North Texas. Libby runs a food blog and creates recipes featuring our farm fresh produce you can find on our social media pages. Libby is obsessed with birds and makes her own tortillas. In her free time, she does ink drawings and one day plans to solo backpack in the Sonoran desert.